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Portuguese Taste

Pieminister

A pile of pies

About us

Pieminister is the best place in Bristol (maybe even the world) to enjoy a great British pie piled high with buttery mash, minted mushy peas and gravy.

A family business from Bristol, Pieminister's award winning pies are legendary across Bristol and beyond.

Passionate about supporting British Farmers and suppliers with high farm animal welfare standards, all the pies are made with British ingredients including 100% free range British meat and locally-sourced beers, ciders and cheeses.

Opening hours

Monday to Saturday: 10am to 5pm

Where we are

Glass Arcade

Contact us

The Olive Works

Two ladies selling olives in a market place

About us

The Olive Works sell fresh salads prepared daily, healthy lunch for all food preferences such as vegetarians, meat lovers, vegans, gluten free and others.  

Olives – we love olives!

We also have a range of delicious wraps with humus, falafel, feta, butterbeans, chicken and lamb. Hot food served in the winter. A great stop for lunch timers.

Opening hours

  • Monday to Friday: 8am to 4pm
  • Saturday: 9am to 5pm

Where we are

Glass Arcade

Contact us

Telephone:  07906 422 559
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Matina

A queue of people outside a market cafe

About us

Matina sell homemade Kurdish naan breads, marinated lamb, chicken and halloumi skewers with a choice of freshly made salads and sauces.

Matina is run by Waild Abdi.

Opening hours

Monday to Saturday: 9.30am to 5pm

Where we are

Market Gate

Eatchu

A man and a lady smiling in front of a pan cooking dumplings

About us

Eatchu is a new street food venture based in Bristol. They specialise in handmade Japanese Gyoza, delicious filled dumplings found on every lunch and dinner table from Okinawa to Hokkaido.

Born out of a fascination with Japan and Japanese street food, Eatchu has been created by Guy and Victoria to enhance the growing Bristol street food scene and to supply Bristolians and visitors with their daily gyoza fix.

Eatchu is run by Guy and Victoria Siddall.

Opening hours

  • Monday to Friday: 11:30am to 3pm
  • Saturday: 12am to 4pm

Where we are

Exchange Avenue

Contact

Great Local Deals

Markets

St Nicholas Indoor market
Monday to Saturday: 9.30am to 5pm

Bristol Farmers' and Producers' market
Every two weeks, check our Facebook or Twitter pages

Street Food Market
Tuesday and Friday: 11am to 2.30pm

Bristol Indies' Market
(formerly the Nails Market)
Friday and Saturday: 10am to 5pm

The Corn Exchange, Corn St, Bristol BS1 1JQ
 
Hours

Friday 9:30 am–5 pm
Saturday 9:30 am–5 pm
Sunday Closed
Monday 9:30 am–5 pm
Tuesday 9:30 am–5 pm
Wednesday 9:30 am–5 pm
Thursday 9:30 am–5 pm
 

Social

 
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Twitter